Skip directly to content

Press Notes for Friday 31 January

on Wed, 29/01/2014 - 12:03

Here are the news items for the Northern Scot for Friday 31 January


BAKING


In light of the successful Aberlour Fair Trade event before Christmas our S3 pupils from the baking class have been compiling new recipes & trialled their own creations on Tuesday 28 January when the chef from The Dowans Hotel in Aberlour came along to judge.

Press Notes

on Wed, 22/01/2014 - 14:29

These are ther Press Notes for the Northern Scot for Friday 24 January 2014


SPORTS LEADERSHIP


The pupils and staff in the Support for Learning Department would like to thank the group for the super work they are doing!!  The pupils look forward to the activities that they do very much!!  We would like the leadership group to work with us for as long as it can!!


AUTHOR VISIT


On Monday afternoon, the

S4 Reports

on Thu, 16/01/2014 - 11:22

We are pleased to be sharing detailed reports about progress towards new National Qualifications.  Reports went home with S4 pupils this week.  Please get in touch with any questions you might have or check the Parents/carers section of the website for more information.

Press Notes

on Wed, 08/01/2014 - 15:06

The following notes will also appear in the Northern Scot this Friday.


CHRISTMAS FAIR


The pupils and staff in the Support for Learning Department hosted a Christmas Fair before the end of term with other groups from the school providing additional stalls.

Burns Supper

on Wed, 18/12/2013 - 14:47

SHS’s third Burns Supper will take place on Thursday 23 January in the school auditorium.  Tickets will be available from the school library after the holidays and are priced at £8 (soft drinks only).  Pupils will provide a variety of entertainment and the evening will finish with a ceilidh.

Pages

Speyside High and Associated Primaries

View Speyside High School in a larger map